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West Alley BBQ Mardi Gras
March 5 @ 6:00 pm - 10:00 pm
Celebrity Chef Jude Mouton Brings a Taste of New Orleans to West Alley BBQ on Fat Tuesday, March 5. Special New Orleans Cajun style menu including:
– Authentic Gumbo
– Blackened Catfish
– Stuffed Smoked Chicken Breast
– Red Beans with Smoked Sausage and Rice
– New Orleans Bananas Foster
Available for lunch and dinner. Live music by Sandra Bassett. Reservations are highly recommended – 480-248-8819.