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Woodinville Whiskey Dinner

Category: Event Calendar

Date and Time for this Past Event

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We invite you to an exclusive evening on Tuesday, November 25th, featuring a meticulously curated three-course dinner by Executive Chef Aaron Cortez, expertly paired with Woodinville whiskey selections by our Beverage Director, Michael Testa. Course by course, discover how each pairing lands on your palate while Michael Testa guides a welcoming tour of Woodinville, including a side by side of our handpicked barrel selection. The price for this event is $125 per person, exclusive of gratuity and taxes. Please note that seating is limited.